Beer, Beer, & Better Beer | HopCat

Beer, Beer, & Better Beer

HopCat GR's 'unicorn' beers for Wood & Wild
Rick Martinez, HopCat Grand Rapids Beer Program Manager | October 19, 2017
Wood & Wild, Barrel-Aged

We're counting down the days, hours and minutes until the Wood & Wild Festival, taking place Oct. 22 at every HopCat. In anticipation, we're checking in with our expert beer managers for suggestions about amazing things to try at each of our locations. Today we hear from HopCat Grand Rapids beverage guru Rick Martinez, who suggests a few "unicorns" - beers so epic and legendary they defy comprehension - that will be available at the GR event:

•2016 Rodenbach Alexander:
Brewed only once since 1999, this Sour Flanders Red is one of the world’s most highly coveted beers.
 

•2015 Perrin Brewing Company No Rules:
Perrin’s No Rules Vietnamese Porter ranks in the top 0.0016% out of 60,000 beers in the world. This 15% Imperial Porter was made with coconut and turbinado sugar then laid down and aged in bourbon barrels for several months.

• Speciation Artisan Ales Black Currant Incipient:
Speciation has been one of the top-rated breweries in the world since jumping onto the scene this year; the Black Currant Incipient proves why. This Golden Sour’s brewed with pilsner malt, oats, and wheat with loads of black currant added to dominant the flavor.

• Odd Side Ales Double Oaked Hipster Brunch Stout:
A new twist on a local legend, Hipster Brunch. There are so few of these barrels in existence, very few will ever see it on tap…except for us, of course. We always get the best for you.

•2016 Arclight Brewing Company Soursmith Cherry:
Soursmith Kriek Cherry won the gold medal at the 2016 Festival of Barrel Aged Beers in the Wild/Sour Beer (Fruit) category.

• Witch's Hat Brewing Company Bourbon Barrel Cookies and Cream Night Fury:
While all of the beers on our W&W list are rare, this may be the rarest. It's seldom seen outside of their tap room.

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Unicorn beers to try at HopCat Detroit's Wood & Wild
Justin Hamilton, HopCat Detroit Beer Program Manager | October 19, 2017
Wood & Wild

Unicorn: a beer so rare, the only ones to try it are your “friend of a friend…of a friend…who knew a guy who tried it once." Now all those beers are here under one roof as we gear up . Taste the legend this weekend at Wood & Wild 2017 - HCD (all day Sun., Oct. 22). Here are a few highlights hand-selected by HopCat Detroit's Beer Program Manager, Justin Hamilton:

• Perrin Brewing Company Malted Milk Ball Imperial Porter - Perrin hasn't released it in several years and it’s one of their most revered beers, scoring a 4.4 on Beer Advocate. I'm also a big fan of Whoppers (the candy…but also the sandwich), so if this tastes as much like the candy as they say it does, then the wait has been worth it.

• Odd Side Ales Nightman Leaveth - Who can resist a great "It's Always Sunny..." reference? Coupled with the fact that it’s an Imperial Rye Milk Stout aged in Rye Whiskey barrels with Vanilla Beans, I’m dying to get this one pouring. It’s 11% though, so be careful. Savor it.

 
 
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Unicorn beers to try at HopCat Kzoo's Wood & Wild Fest
Craig Stage, HopCat Kalamazoo Beer Program Manager | October 19, 2017
Wood & Wild, Barrel-Aged

As we continue the countdown to our Wood & Wild Festival -- taking place Oct. 22 at every HopCat location -- we're checking in with our expert beer managers for suggestions about beers to try at each of our restaurants. Here, HopCat Kalamazoo's Craig Stage suggests a few "unicorns" (beers so epic and legendary they defy comprehension) that will be featured at Wood & Wild - HCKZ:

Greyline Brewing Co. - Shugga Milk:
At under 10% it isn't the world's strongest Bourbon-Barrel-Aged Stout, but sometimes that's in your best interest. Silky vanilla, chocolate, a full body from a dose of oats, and some bourbony vanilla goodness, and you've got a new favorite beer.

Odd Side Ales - Sweet Potato Souffle Rye Ale:
This bad boy won Gold at the 2017 Great American Beer Festival. Picture eating a nice, cinnamony pumpkin bisque with a dusting of nutmeg and a nice hint of rye. Top it off with a big ol' dollop of whipped cream. Now make that a beer.

One Well Brewing - Bourbon Barrel Aged Wizard Potion:
One of Kalamazoo's brightest breweries is in the house! Clocking in at 12%, Bourbon-Barrel-Aged Wizard Potion has everything we love about barrel-aged beers; a touch of booze, plenty of chocolate, some vanilla, some coffee…I’m in heaven.

Brewery Vivant - Escoffier:
Originally released in 2012 as a collaboration with New Belgium Brewing, expect everything you love about sour beer - some sharp tartness that tapers and dries away, with plenty of funk, some citrus, and fruit flavor.

Clown Shoes Beer - Bluegrass Billionaire:
Life in liquid form. A monster 12.5% Bourbon-Barrel-Aged Barleywine, Bluegrass Billionaire has dark fruit, brown sugar, vanilla, and a healthy dose of bourbon to cover your mouth like eating a little spoonful of molasses.

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